Sweet Potato Fries
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Sweet Potato Fries

(Yields: 1 plate, Serving: 2, Prep time: 10 mins, Cook time: 40 mins) Ingredients 1 packet of precut orange sweet potatoes (about 2.5 cups) 2 tablespoons olive oil 1/4 teaspoon salt Seasonings: (Your preference) Paprika, garlic powder, turmeric, Italian spices, curry powder, Chinese five spice, garam masala, pumpkin pie spice etc. Instructions Preheat oven to…

Vegetarian Rice Noodles with Carrots, Bok Choy and Shiitake Mushrooms
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Vegetarian Rice Noodles with Carrots, Bok Choy and Shiitake Mushrooms

(Yields: 3 bowls, Serving: 3, Prep time: 5 mins, Cook time: 20 mins) Ingredients 2 tablespoon olive oil 1 large bok choy 1 packet of rice noodles A handful of shredded carrot 1/2 packet vegetarian chicken (or soy protein/soy nuggets) 5 dried shiitake mushrooms, soaked overnight 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon…

Easy Rice Noodle Snack
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Easy Rice Noodle Snack

(Yields: 1 small plate, Serving: 1, Prep time: 10, Cook time: 15 mins) Ingredients 1 small sheet of rice noodle, boiled 1 scallion Sauce 1 teaspoon reduced sodium soy sauce 1/4 teaspoon honey 1/4 teaspoon sesame oil 1/4 teaspoon balsamic vinegar Instructions Boil one small sheet of rice noodles and remove all the water and…

Vegetarian Masala
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Vegetarian Masala

Masala is best eaten with rice, so be sure to cook up a pot of rice first. (Yields: 2 bowls, Serving: 3, Prep time: 15 mins, Cook time: 50 mins) Ingredients 1 large yellow onion 2 cloves garlic 2 tablespoon olive oil 3 extra large tomatoes (or 4 medium) 1/2 teaspoon Salt 1 teaspoon Lemon…

Bok Choy and Spicy Tofu
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Bok Choy and Spicy Tofu

(Yields: 1 plate, Serving: 2, Prep time: 5 mins, Cook time: 15 mins) Ingredients 2 big bok choy 1 tablespoon olive oil 4 slices chili peppers 1/2 packet spicy tofu (about 1 cup) 1/4 teaspoon salt 1/4 teaspoon garlic powder Instructions Cut the bok choy in small pieces, separating the stems and leaves. Add olive…