(Yields: 1 glass, Serving: 1, Prep time: 10 mins)
Ingredients
Instructions
Add everything into the blender.
Use the food tamper to push down and blend until smooth.
I was really wanting something delicious to eat and I saw a new recipe from Almost Raw Vegan, and it looked so delicious I had to try. So, this is my attempt, without a few ingredients I was missing. (Yields: 1 plate, Serving: 2, Prep time: 10 mins, Cook time: 45 mins) Ingredients 1/2 head…
(Yields: 1 pot, Serving: Many, Prep time: 5 mins, Cook time: 25 mins (rice)) Ingredients 2 cups cooked brown rice 6-8 cups water Optional for Sweetness: 1-2 medjool dates 1 teaspoon pure vanilla extract Note: The amount of water really depends on how thick/thin you want the milk. I like to have mine thicker. You…
(Yields: 1 small plate, Serving: 1, Prep time: 40 mins, Cook time: 50 mins) Ingredients 1 eggplant Salt 1 tablespoon extra light olive oil 1 teaspoon smoked paprika 1 teaspoon ground coriander 1 teaspoon cumin seed 1 teaspoon garlic powder Instructions Wash the eggplant. Use a mandolin slicer to chop the eggplant into thin slices….
(Yields: 8 cookies, Serving: 2, Prep time: 15 mins, Cook time: 20 mins) Ingredients 1/4 cup brown rice flour 1/4 cup instant oats 2 tablespoons whole wheat pastry flour 2 tablespoons sliced almonds 2 tablespoons molasses 1 tablespoon chia seeds 1 tablespoon shredded coconut 1 teaspoon cacao nibs 1 tablespoon canola oil 1 tablespoon raisins…
(Yields: 1 jar, Serving: Many, Prep time: 10 mins, Cook time: 45 mins) Ingredients 4 cups pineapple 1 tablespoon lime juice 1 teaspoon pure vanilla extract 1 cinnamon stick 2 cloves 1 star anise 3 tablespoons corn starch 3 tablespoons water Note: Star anise can be easily found in Asian grocery stores, but is not…
(Yields: 1 bowl, Serving: 2, Prep time: 10 mins, Cook time: 35 mins) Ingredients 1 purple onion 2 tablespoon olive oil 3-4 Sprinkles of sea salt 2 tablespoons red wine 3 teaspoons soy sauce Optional (separate): 1/2 avocado Soy sauce (to drizzle on avocado) Brown rice Instructions Dice the onion into small, bite size pieces….