Vegan Chocolate Hazelnut Pot Plant Fudge
(Yields: bowls, Serving: , Prep time: mins, Cook time: mins)
Ingredients
- 1 cup instant oats
- 1/4 cup roasted hazelnuts (almonds will also work)
- 2-3 tablespoons raisins
- 2 tablespoons carob powder
- 2 tablespoons white grape juice
- 2 tablespoons almond milk
- 1 tablespoon shredded coconut
- 1 tablespoon ground flaxseed
- 1 tablespoon extra virgin olive oil
Instructions
Add everything into the blender.
Blend until it’s a little sticky and still a bit crumbly.
Pour the mixture into a bowl.
